Entrées

V=Vegan/plant based

GF=Gluten Free – We do not have a separate fryer for GF or vegan items

Blackened Salmon

with tropical fruit salsa

Seafood Mac & cheese

Beef Fillet

with Gorgonzola port wine reduction or Portabella ginger cream sauce

Baked seafood stuffed Haddock

Baked stuffed Haddock

Three cheese Haddock

a local favorite

Haddock or chicken Florentin

spinach, mush, bacon, sour cream sauce

Cashew Encrusted chicken or pork

with Orange Brandy sauce

Chicken Longfellow

Boneless BBQ chicken

Chicken Cordon Bleu

Chicken Marsala

Sicilian Chicken

Apple Walnut stuffed roast pork

with Maple Crème glaze

Grilled Pork Loin

with mushroom cream sauce

Lasagna

with or without meat

White vegetable Lasagna

Roast turkey with gravy

Meatloaf

Soup and assorted sandwiches

wraps with potato chips and pickles


Salads

Garden salad

Pasta salad

Broccoli salad

broccoli, craisins, bacon, red onion, dressing

Caesar salad

Potato salad

Cucumber salad (seasonal)

Cole Slaw


Starch

Mashed potato

Baked

Roasted reds

Smashed reds

Rice


Vegetable

We can offer a variety of vegetables, here are a few suggestions

Maple glazed carrots

Green beans

Peas & Carrot

Roasted Brussel sprouts

with a balsamic glaze

Asparagus

Winter squash


Rolls or Bread

Homemade yeast rolls

Dinner bread

 
StartersEntréesMain Dishes